Search results for query: *

I'm trying to figure out what my coworker did that has made it where my job codes for our Bartenders are requiring them to save or close a tab before opening a new one. It is saying "You must first close or save the current tab," what option is enforcing this rule?

I am currently trying to figure where in Aloha, the folder/database, the item price can be found for when you set a button price for a PLU in a modifier group.

So I'm working with CFC currently and trying to make use of the submenu indexing for Aloha modifier groups. Basically I want a modifier group to pull all the items from different submenus. Now the thing is, I got it working, but only in the sense it works for one group but applies the same...

Is there anyway I can set it up so that when a manager manually clocks out an employee that their credit card tips are declared right there too?

This is not so much an issue as I am trying to find a work around for a restaurant that I'm setting up their menus for. Just to give an idea, they about 200~ draft beers and 140~ bottled beers and a complete menu with lots of options as well. I'm in the processing of figuring out how to organize...